In a world crowded with dairy substitutes, PURIS plant-based milk is a game-changer. Our drinkable and delicious clean-label formulas deliver maximum protein derived from non-GMO, organic plants. There’s no limit to what you can make with PURIS’s clean, single-source, plant-based ingredients: whole, low-fat, or skim; flavored or plain. Get great taste and nutrition with a low environmental impact compared to nut or soy milks.
This plant-based RTD breaks all the rules, delivering a record-setting 30g of clean protein with the simplest possible ingredient list. Customers will love the clean taste and creamy texture. And with non-GMO organic ingredients sourced from U.S. family farms, it’s the most sustainable choice.
PURIS Pea Milk contains 10 grams protein per cup vs. 8 grams for cow’s milk.
Per cup, PURIS Pea Milk provides 10 grams of protein. How does that stack up to other plant-based competitors?
Protein promotes satiation (reaching fullness while eating) and maintains satiety (feeling fuller for longer when you’re done eating).
Protein is vital for myriad body functions like building and repairing muscle, promoting immune function, forming enzymes that participate in metabolic processes, and more!
Contains only 4 grams of sugar per serving, less than 10% of the recommended amount per day.
How does that stack up to other sweetened plant-based milks?
Think about all the ways you use milk, then imagine doing all the same things with PURIS Pea Milk.
78% less saturated fat than whole cow’s milk (1 gram per cup in PURIS Pea Milk vs. 4.5 grams in cow’s milk)
Plant-based foods typically contain less saturated fat than animal products, so paired with cholesterol-lowering fiber, they are the better-for-you option.
Saturated fat increases LDL (bad) cholesterol, making it a leading contributor to cardiovascular disease and insulin resistance, a contributing factor to type 2 diabetes.
6% DV iron per serving while dairy milk has none.
Iron is the most commonly deficient nutrient in the world despite being one of the most important nutrients for growing children.
Iron is vital for helping transport oxygen throughout the body, in turn keeping tissues healthy and improving energy levels.
1g fiber per serving compared to dairy milk’s 0g per serving.
Fiber helps maintain a healthy digestive tract by feeding the good bacteria in your gut, promotes heart health as it reduces LDL cholesterol, and stabilizes blood sugars.
PURIS® Pea Protein is available as Grown, Processed, and Packed in the USA.
See all of our available commercial formulas
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PURIS® Non-Dairy Pea Protein MilkMade from non-GMO peas, PURIS® Pea Milk is an allergen-friendly dairy substitute that offers more protein per serving than many other alt milks. |
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PURIS Non-Dairy Yogurt - UnflavoredPURIS™ vegan yogurt is made from non-GMO peas that deliver an allergen-friendly protein punch. Probiotic vegan cultures promote gut health. |
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Produce 89% fewer emissionsCompared to traditional dairy |
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31% fewer emissionsThan the leading soy or almond milks |
PURIS® Pea Protein is available as grown, processed, and packed in the USA -- no other global supplier can make that claim.
Whether you want to develop plant-based meats for retail or food service, PURIS is here to help. Partner with us from co-manufacturing to branding.
Reach out to explore the opportunities.